Ground Beef 85/15

Our single-source 85/15 ground beef is meticulously prepared from Black Angus cattle bred under the vast Texas sky on a generational cattle operation. Our ground beef isn't ordinary – it comes from hand-selected cuts of beef grazed on nutrient-dense Texas pastures, ensuring a depth of flavor that will elevate your dishes.

When you incorporate our single-source ground beef into your meals, you're infusing them with a quality that's unmatched, and you know where it came from. Little Cattle Co. ground beef is single-source and preservative-free, giving you the finest quality beef the way our family has enjoyed it for generations.

What is Single Source Beef?

Single-source beef comes from a single cow, unlike the beef you buy in your local grocery store, which is often sourced from the scraps of whatever beef is left after trimming for the day, where it is also pumped full of preservatives to keep it shelf stable.

Nutritional Benefits of Our Ground Beef

The nutritional profile benefits from our Black Angus cattle's grass-fed grain-finished diet, imbued with higher levels of Omega-3 fatty acids and Vitamin E for a healthier, tastier choice without sacrificing flavor.

We adhere to the most rigorous quality standards, providing full transparency from our Texas operation to your kitchen. Choosing our ground beef not only means choosing quality and taste but also supporting the local ranching communities in Texas.

Let our family feed your family.

The Little Cattle Co. Difference:

• Genetics: Black Angus cattle have been bred for their beef quality, with genetics that favors marbling, tenderness, and overall meat quality. That means you get higher-quality ground beef that your loved ones will notice.
• Taste and Texture: Due to their genetics, Black Angus cattle often produce ground beef that is highly marbled, leading to a ground beef that is juicy, rich in flavor, and tender.
• Grass-fed and Grain-finished: Our Texas Black Angus cattle are grass-fed and raised using natural feeding practices. Our Black Angus ground beef has higher levels of beneficial nutrients such as Omega-3 fatty acids and Vitamin E, and we Grain finish our cattle to maximize the flavor and increase marbling which results in the quality ground beef you'll be proud to serve to everyone you love.
• Traceability and Quality Control: Our cattle are raised in open pastures under the Texas Sun on our family land. If we wouldn't feed this beef to our family, we wouldn't feed it to yours.
• Support for Local Economy: Choosing Black Angus ground beef from our Texas cattle operation supports local Texas ranchers and contributes to our local economy.

NOTE:

* Product is flash frozen to preserve freshness and tenderness.
* Product ships frozen and will arrive frozen or cold to the touch.
* Born and raised in the Texas