Picanha

Relish the distinctive charm of our beef picanha steak, a celebrated cut sourced from premium Black Angus cattle raised in Texas. Renowned for its tender texture and exquisite flavor, picanha beef, or the "top sirloin cap," is a beloved choice among steak lovers worldwide.

Raised on the nutrient-dense pastures of Texas, our grass-fed grain-finished cattle produce picanha meat that beautifully encapsulates the heritage of our generational cattle operation.

Choosing Picanha beef steaks from Little Cattle Co. means choosing an authentic, globally-inspired culinary experience that supports our local Texas economy and provides your family with a delicacy they'll rave about for years.

Let our family feed your family.

The Little Cattle Co. Difference:

• Genetics: Black Angus cattle have been bred for their beef quality, with genetics that favors marbling, tenderness, and overall meat quality. That means you get higher-quality picanha that your loved ones will notice.
• Taste and Texture: Due to their genetics, Black Angus cattle often produce picanha steaks that are highly marbled, leading to beef picanha that is juicy, rich in flavor, and tender.
• Grass-fed and Grain-finished: Our Texas Black Angus cattle are grass-fed and raised using natural feeding practices. Our picanha steaks have higher levels of beneficial nutrients such as Omega-3 fatty acids and Vitamin E, and we Grain finish our cattle to maximize the flavor and increase marbling which results in the quality picanha meat you'll be proud to serve to everyone you love.
• Traceability and Quality Control: Our cattle are raised in open pastures under the Texas Sun on our family land. If we wouldn't feed this beef to our family, we wouldn't feed it to yours.
• Support for Local Economy: Choosing Black Angus beef picanha steak from our Texas cattle operation supports local Texas ranchers and contributes to our local economy.

NOTE:

* Product is flash frozen to preserve freshness and tenderness.
* Product ships frozen and will arrive frozen or cold to the touch.
* Born and raised in the Texas