Beef Sticks - 10 Pack
Beef Sticks - 10 Pack
*Steaks sold individually unless noted.
*Orders ship on Mondays via UPS.
Shelf stable beef sticks are now available.
Never leave home without a Little Cattle Co. beef stick.
These 2 oz. beef sticks are filled with the highest quality, best tasting Texas beef you can get and seasoning.
No fillers, No additives, Just the good stuff!
These beef sticks come in packs of 10 in original and jalapeno.
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Original Ingredients:
Beef, Seasoning (Sea Salt, Spices, (Including Red and Black Pepper, Celery Seed), Sugar, Cherry Juice Powder (Contains Organic Cane Sugar [Evaporated Cane Juice Powder], Dehydrated Garlic), Encapsulated Citric Acid, Celery Juice Powder, Olive Oil.
Jalapeno Ingredients:
Beef, Seasoning (Salt, Spices, (including Red and Black Pepper, Celery Seed), Sugar, Cherry Juice Powder (Contains Organic Cane Sugar [Evaporated Cane Juice Powder]), Dehydrated Garlic), Jalapeno Powder, Encapsulated Citric Acid, Celery Juice Powder, Olive Oil.
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The Little Cattle Co. Difference:
- Genetics: Black Angus cattle have been bred for their beef quality, with genetics that favors marbling, tenderness, and overall meat quality. That means you get higher-quality ground beef that your loved ones will notice.
- Taste and Texture: Due to their genetics, Black Angus cattle often produce ground beef that is highly marbled, leading to a ground beef that is juicy, rich in flavor, and tender.
- Grass-fed and Grain-finished: Our Texas Black Angus cattle are grass-fed and raised using natural feeding practices. Our Black Angus ground beef has higher levels of beneficial nutrients such as Omega-3 fatty acids and Vitamin E, and we Grain finish our cattle to maximize the flavor and increase marbling which results in the quality ground beef you'll be proud to serve to everyone you love.
- Traceability and Quality Control: Our cattle are raised in open pastures under the Texas Sun on our family land. If we wouldn't feed this beef to our family, we wouldn't feed it to yours.
- Support for Local Economy: Choosing Black Angus ground beef from our Texas cattle operation supports local Texas ranchers and contributes to our local economy.